If you love pizza, you probably know that there are many different shapes and sizes of pizza. You can find round, rectangular, triangular, and even star-shaped pizzas. But have you ever tried square peg pizza?
Square peg pizza is a type of pizza that has square-shaped pieces of dough that fit into a round pan. The dough is stretched and cut into equal squares, then topped with sauce, cheese, and your favorite toppings. The result is a pizza that has crispy edges, soft centers, and lots of flavor.
In this blog post, I will show you how to make square peg pizza at home with simple ingredients and tools. You will learn how to prepare the dough, cut it into squares, assemble the pizza, and bake it to perfection. You will also get some tips and tricks to make your square peg pizza even more delicious.
What You Need to Make Square Peg Pizza
To make square peg pizza, you will need the following ingredients and tools:
- All-purpose flour
- Instant yeast
- Olive oil
- Pizza sauce
- Shredded mozzarella cheese
- Your favorite pizza toppings (such as pepperoni, mushrooms, olives, etc.)
- A round baking pan (preferably 12 inches in diameter)
- A rolling pin
- A knife or a pizza cutter
- A spatula
How to Make the Dough for Square Peg Pizza
The first step to make square peg pizza is to prepare the dough. Here is how to do it:
- In a large bowl, whisk together 3 cups of flour, 2 teaspoons of yeast, 1 teaspoon of sugar, and 1 teaspoon of salt.
- Add 1 cup of warm water and 2 tablespoons of olive oil. Stir with a wooden spoon until a shaggy dough forms.
- Turn the dough out onto a lightly floured surface and knead for about 15 minutes, or until smooth and elastic. You may need to add more flour or water as needed to achieve the right consistency.
- Place the dough in a lightly greased bowl and cover with a damp cloth. Let it rise in a warm place for about an hour, or until doubled in size.
- Punch down the dough and divide it into 16 equal pieces. Shape each piece into a ball and place them on a baking sheet. Cover with a damp cloth and let them rest for about 15 minutes.
How to Cut the Dough into Squares for Square Peg Pizza
The next step to make square peg pizza is to cut the dough into squares. Here is how to do it:
- Preheat your oven to 375°F and grease your round baking pan with some olive oil.
- Take one piece of dough and roll it out on a floured surface into a thin rectangle, about 6 by 4 inches.
- Cut the rectangle into four equal squares, each about 3 by 2 inches.
- Repeat with the remaining pieces of dough until you have 64 squares in total.
- Arrange the squares in the round pan, leaving some space between them. You should have four rows of 16 squares each.
How to Assemble and Bake the Square Peg Pizza
The final step to make square peg pizza is to assemble and bake it. Here is how to do it:
- Spoon some pizza sauce over each square of dough, spreading it evenly.
- Sprinkle some shredded mozzarella cheese over the sauce, covering each square.
- Add your favorite pizza toppings over the cheese, as much or as little as you like.
- Bake the pizza in the preheated oven for about 20 minutes, or until the cheese is melted and bubbly and the edges are golden brown.
- Remove the pizza from the oven and let it cool slightly before cutting into slices with a knife or a pizza cutter.
- Enjoy your square peg pizza with some extra sauce on the side if desired.
Tips and Tricks to Make Your Square Peg Pizza Even More Delicious
Here are some tips and tricks to make your square peg pizza even more delicious:
- You can use any type of flour you like, such as whole wheat, gluten-free, or bread flour. Just adjust the amount of water accordingly.
- You can also use any type of yeast you like, such as active dry, rapid rise, or fresh yeast. Just follow the instructions on the package for proofing and rising times.
- You can make your own pizza sauce by blending some canned tomatoes, garlic, oregano, basil, salt, and pepper in a blender or food processor.
- You can use any type of cheese you like, such as cheddar, parmesan, or vegan cheese. Just make sure it melts well and has a good flavor.
- You can use any type of toppings you like, such as vegetables, meats, seafood, or fruits. Just make sure they are cooked or pre-cooked before adding them to the pizza.
- You can make the dough ahead of time and refrigerate it for up to 24 hours or freeze it for up to 3 months. Just let it thaw and rise at room temperature before using it.
- You can also make the pizza ahead of time and refrigerate it for up to 3 days or freeze it for up to 3 months. Just reheat it in the oven or microwave before serving.
Square peg pizza is a fun and easy way to make pizza at home with simple ingredients and tools. It has a unique shape and texture that makes it crispy, soft, and flavorful. You can customize it with your favorite sauce, cheese, and toppings to suit your taste and preferences. It is perfect for parties, snacks, or meals. Try it today and enjoy!
Meta description: Learn how to make square peg pizza at home with this easy recipe. Square peg pizza is a type of pizza that has square-shaped pieces of dough that fit into a round pan. It is crispy, soft, and delicious.